i did it all for the robins (
musesfool) wrote2025-10-19 08:30 pm
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but that's not the case
I made some chicken thighs in the slow cooker today with hoisin sauce, soy sauce, balsamic vinegar, garlic, and some tomato paste. The chicken shredded nicely, but mostly what I tasted was salt - it was low sodium soy sauce too, so I'm not sure why. Maybe the balsamic? But that was only 2 tsps. Kind of a disappointment, though now at least I have some room in my freezer for other things. *hands*
Finished my reread of The Dream Thieves and now it's onto Blue Lily, Lily Blue. Still enjoying myself. I guess at some point I'll read something new to me again, but not just yet. ¯\_(ツ)_/¯
In other news, man, the Giants looked good for 3 whole quarters before completely unravelling and losing. the fact that they led for so long, and even came back to retake the lead once they fell behind, and still lost just makes it worse. At least the Rangers finally won last night.
*
Finished my reread of The Dream Thieves and now it's onto Blue Lily, Lily Blue. Still enjoying myself. I guess at some point I'll read something new to me again, but not just yet. ¯\_(ツ)_/¯
In other news, man, the Giants looked good for 3 whole quarters before completely unravelling and losing. the fact that they led for so long, and even came back to retake the lead once they fell behind, and still lost just makes it worse. At least the Rangers finally won last night.
*